$45 per person | All entrées are served with our house bread service coffee, decaf and tea service
French Onion Soup
House-made bone broth | caramelized onions | toasted baguette | Swiss and Parmesan cheese
Classic Caesar Salad
Crisp Romaine | house-made olive oil croutons | Parmesan cheese
Rigatoni Bolognese
Uli’s Italian sausage | pear tomato | garlic | oregano | roasted red peppers | garlic cream sauce | Parmesan cheese
Roasted Chicken Breast Dijon
Japanese breadcrumbs | Dijon mustard | Parmesan | Yukon Gold mashed potatoes | market fresh vegetables
Chef’s Fresh Fish Selection
Yukon Gold mashed potatoes I market fresh seasonal vegetables
Key Lime Pie
Nellie and Joe’s Famous Key Lime juice | graham cracker crust | whipped cream
Chef’s Chocolate Selection
